DOWNTOWN ORLANDO MENU

APPETIZERS

DEVILS ON HORSEBACK…..$12.99

This unique appetizer combines crisp and savory hickory smoked bacon wrapped around a warm, sweet, and tender pitted date, then stuffed with Gorgonzola cheese.

SEARED AHI TUNA…..$11.99

Seared and seasoned slices of Ahi Tuna drizzled with our own strawberry white zinfandel sauce.

STUFFED PRETZEL KNOTS…..$9.99

Soft Pretzel knots, with a crispy exterior, stuffed with warm pimento cheese and paired with our Motorworks Dark Ale Mustard dipping sauce.

SMOKED GOUDA MAC AND CHEESE BITES…..$9.99

Delicious, creamy smoked Gouda macaroni in a light breading. No dipping sauce needed as these are packed with flavor all on their own!

SALADS

HOUSE SALAD…..$9.99

Add chicken for $3.00
Harvest blend salad mix, plum tomato, shredded cheese and foccacia croutons.

DOWNTOWN CAESAR SALAD…..$9.99

Add chicken for $3.00
Romaine, Parmesan, Caesar dressing and foccacia croutons.

DRESSINGS:
Raspberry Vinaigrette, Poppyseed, Ranch

PRESSED SANDWICHES

MOTORWORKS BLT…..$1O.99

Crispy Red Ale Honey glazed strips of bacon, Fresh plum tomato, Arcadia leaf blend and signature mayo on a toasted Media Noche roll.

MOTORWORKS MONSTER “GRILLED CHEESE”…..$12.99

A lot of beer went into the creation of this sandwich, but none in the sandwich itself! Sweet Memphis style BBQ pulled pork piled high, topped with 2 slices of cheddar, then piled Brie mac and cheese, then more slices of cheddar, all on a Dark Ale Mustard smeared Media Noche bun.

FLATBREADS

ROASTED EGGPLANT AND VEGGIES ….$12.99

Roasted veggies, spinach and basil, on crispy naan flatbread with our signature marinara, drizzled with balsamic fig glaze.

MOTORWORKS MARINARA …..$9.99

Crispy naan flatbread with our signature Motorworks Marinara, layered with shredded mozzarella and provolone.

BOURBON BBQ PULLED PORK…..$12.99

We spread caramelized onion jam on crispy naan flatbread, topped with Beer braised BBQ pork, shredded mozzarella and provolone cheese and fresh diced red onion.

COLLEGE DAZE…..$13.99

Everything you loved about “late night” college food, all grown up. We take our crispy naan flatbread and layered it with caramelized onion jam, mac&cheese, Mozzarella, spicy pulled pork, more mozzarella, large cut bacon, Frank’s wing sauce, Ranch, Thick Shaved Parmesan and red onions. Bring your appetite or a friend!